What role does food safety play in public health, and how can food safety systems help respond to the challenges of today’s global food supply chain? Listen to Dr Constance Shumba, research and grants manager for the Uganda Protestant Medical Bureau, and MPH faculty member at the University of Roehampton, London Online discuss the role of public health professionals in food safety in Uganda.

Constance and our panel of public health specialists explore several key talking points including:

  • How food safety can become a burden for disease Operational food safety systems.
  • The role of public health practitioners in food safety
  • Real world trends and examples

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